Seasonal Eating

Participants in this class will learn about growing and eating locally grown produce and will receive a variety of fresh produce, bakery, syrup, and/or other fresh farm items. We will also go over a variety of items for eating seasonally grown ingredients in central Wisconsin.

At this class, photos and videos may be recorded. By attending this event, you may be included in these photos and videos. Your attendance at this event grants your permission to be in these photos or videos, which may be used for educational, archival, or promotional purposes. If you wish to opt out, please contact us at continuinged@mstc.edu or 715-422-5488.